Meatball Bolognese

INGREDIENTS

• 1 packet meatball/chickenball ( can buy at grocery or supermarts, for this recipes I'm using about 10-12 meatball)

• 1/2 holland onion

• 2 tbspoon butter

• 5 tbspoon tomato puree

• 1 tspoon mix herbs

• 1/2 tspoon salt

• 1/2 tspoon sugar

• shredded parmesan cheese

STEPS

1. Put the butter into the pan.

2. After the butter already melt, put the holland onion that already cut into slices. caramelise the onion.

3. After the onion already caramelise, put all the meatball into the pan.

4. Put the tomato puree and stir it a little bit.

5. Then, put a table spoon of mix herbs, and don't forget to add salt, pepper and sugar to taste.

6. After the meatball already cook, turn off the heat and its ready to serve.

7. To make it more colourful and tasty, put the shredded parmesan on the top.

Easy right? So, don't forget to try it!